Restaurant at Wurlitzer

Full up-to-date TEMPORARY menu and online ordering for takeout:

ORDER ONLINE HERE 

In- house service: We do not prepare separate checks for groups of 6 or more. During hours of peak operations we are not able to make substitutions. Menu items, prices, and hours of operation subject to change. 20% Gratuity subject to tables of 6 or more.


DAILY SPECIALS

  • FRIDAY – Fish Fry 15 / Cajun or lemon Broiled Haddock 16

STARTERS

SPENT GRAIN PRETZELS – Take your beer on a romantic date with our homemade pretzel sticks, created from leftover malt derived from the brewing process. a complete use of resources.  Add our house cheddar-bacon lager cheese dip (+3.5)

FRIED PROVOLONE CHEESE WEDGES  – Served with our own red sauce for your dipping matters  10

BEER BATTERED GREEN BEANS – Served with a side of cajun aioli 

BASKET OF FRIES – batch of our delicious steak fries  7

SWEET POTATO FRIES – Served with Honey-Butter 


SOUPS & SALADS

SOUP du JOUR – Fresh homemade soup, rotating on a daily basis from our kitchen to your crock! 8

CHILI – Traditional chili served in a crock. Consisting of ground beef, black beans, chili beans, and finished off with sour cream and cheddar cheese  10

FRENCH ONION au GRATIN –  The crock is covered with two spent grain baguette slices and Italian cheeses  9


HOUSE – Fresh field greens topped with tomato, cucumber, onion, and your choice of dressing  10

APPLE WALNUT –   Fresh apples tossed with goat cheese, candied walnuts and white balsamic vinaigrette; served over field greens  13

ROASTED VEGETABLE – Fresh field greens topped with a mix of fresh oven roasted vegetables and crumbled bleu cheese. pairs perfect with our house vinaigrette 14

HOMEMADE SALAD DRESSINGS: SERVED ON THE SIDE (EXTRA DRESSINGS – $1 EACH)
CREAMY BLEU CHEESE * ITALIAN * RANCH * WHITE BALSAMIC VINAIGRETTE * CREAMY HABANERO LIME

*Add chicken to any salad for $6; burger, steak, or tuna (seared rare only) for $9.


Quesadillas

*Served with salsa and sour cream                                                                Vegan quesadillas are cooked on our ALL VEGAN FLATTOP

Cheese – 12

Chicken – fresh grilled chicken, topped with a blend of mozzarella and cheddar cheeses 14

Steak – house cut steak grilled and topped with a blend of mozzarella and cheddar cheese 16

Vegetable – house medley of vegetables and a blend of mozzarella and cheddar cheese 14

Vegan Vegetable – house medley of vegetables and a blend of mozzarella and cheddar vegan cheese. served with salsa only 15


SANDWICHES & BURGERS

BEEF ON WECK – roast beef on a kimmelweck roll, topped with kosher salt and caraway seed 15

STEAK SANDWICH – Fresh daily made baguettes stuffed with house cut strip steak, mozzarella and frizzled onions. 17

BOLOGNA SANDWICH – bologna topped with caramelized onions and American cheese 13

CHICKEN BREAST SANDWICH – served on a Costanzo’s roll 14 

3 BEAN BURGER – with a vegan chipotle aioli 14


BUILD YOUR OWN BURGER! – starts with a 10oz hand-formed burger and you choose the rest! Served with lettuce, tomato and a pickle. Choice of fries or chips for side.

You can add your choice of: Cheese: American, Cheddar, Gouda, Mozzarella, Swiss, Pepper Jack, (+1.50) Vegan Cheddar or Mozzarella (+3)

Toppings: Hot Peppers, Jalapenos, Sauteed Mushrooms, Sauteed Onions, Cajun Rub (+1), Bacon (+3), 

GLUTEN-REDUCED rolls are now available for $1.50 upcharge

Vegan cheddar cheese or vegan mozzarella cheese available as choice for substitution on pizzas and sandwiches – Please ask your server! 

*All burgers are a 10oz. portion of fresh ground, hand formed, American beef, served with chips and a pickle on a Costanzo’s roll.


WOOD-FIRED SPECIALTY PIZZA

WE FIRE OUR OVENS @ A MERE 700 DEGREES. WE TAKE PRIDE IN OUR SCRATCH COOKING AND HOMEMADE, HAND STRETCHED DOUGH. WE USE FRESH INGREDIENTS AND HAND CUT ALL TOPPINGS.

CHEESE AND PEPPERONI  – A homemade tomato sauce base, heaped with a layer of fresh mozzarella cheese, sprinkled with pepperoni. ya just can’t go wrong here, folks  18

LOADED POTATO –  A house favorite. sliced potatoes, cheddar cheese, bacon and chives on our original crust, all lathered atop a blended oil base  19

STUFFED PEPPER – A WBBC original with olive oil, six italian cheeses, and slices of our stuffed hot banana peppers. it can be spicy, but the flavors are profound   19

ROASTED VEGETABLE – A pizza that shows true colors. olive oil, six italian cheeses, and roasted vegetables, this specialty pizza is unique and flavorsome. Eat your veggies!  18 

BEEF ON WECK – The mad scientists in the kitchen combined the Buffalo classic and our signature WBBC styles to make a pizza out of the beloved sandwich. roast beef, horseradish cream sauce, mozzarella cheese, and weck  20

BUFFALO CHICKEN PIZZA – Let’s give a warm welcome to the newest member of the Woodcock pizza family! our homemade dough painted in a bleu cheese sauce. topped with chicken tenders, mozzarella, and crumbly bleu cheese  20

STEAK AND MUSHROOM – A new delicious entry to our pizza line, bite sized steak bits, and sliced button mushrooms on a gravy-based pizza, with our six Italian cheeses and swiss cheese, topped with tarragon and our horseradish cream sauce drizzled over top 20

WHITE –  A new spin on our classic Italian-style pizza comprised of olive oil, six Italian cheeses, caramelized onion, tomato slices, ricotta, and fresh basil. This pie will have you saying delicioso! 16

MARGHERITA –  Choice of olive oil or our red sauce. a beautiful looking pie! a pile of six italian cheeses, sliced tomatoes, fresh basil and garlic. finished with that second touch of parmesan. perfection  16 

EXTRA PIZZA TOPPINGS – $2.25 Each
Cheese / Green Peppers / Hot Peppers / Kalamata Olives / Onion / Pepperoncini / Pepperoni / Tomatoes / Mushrooms / Green Olives /  Chicken (+4) 


WINGS & TENDERS

  • $16 for 10 wings
  • $30 for 20 wings
  • $65 for 50 wings

Beer Battered Chicken Tenders

  • 5 tenders with fries for $12
  • 10 tenders with fries for $23

Served with bleu cheese celery and carrots

Hot, Medium, Mild, Mango Habanero, Sweet Thai Chili, Bourbon Molasses BBQ, BBQ, and Garlic Parmesean, & Wood-Fired Cajun Dry Rub (+1)


***We do not prepare separate checks for groups of 6 or more. During hours of peak operations we are not able to make substitutions. Menu items, prices, and hours of operation subject to change. 20% Gratuity subject to tables of 6 or more.***

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