{"id":1136,"date":"2020-10-06T19:30:25","date_gmt":"2020-10-06T19:30:25","guid":{"rendered":"http:\/\/woodcockbrothersbrewery.com\/?page_id=1136"},"modified":"2021-03-03T13:20:43","modified_gmt":"2021-03-03T13:20:43","slug":"sunday-brunch","status":"publish","type":"page","link":"https:\/\/woodcockbrothersbrewery.com\/index.php\/sunday-brunch\/","title":{"rendered":"Sunday Brunch"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><strong>WE ARE NOT SERVING BRUNCH AT THIS TIME! Hopefully, our Sunday Brunch will be back soon!<\/strong><\/h2>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><br><br><br>Our brunch menu slightly changes from week to week. For up-to-date brunch menus and weekend dinner specials, follow us on <a href=\"https:\/\/www.facebook.com\/woodcockbrothers\/\">Facebook<\/a>.<\/p>\n\n\n\n<p><strong>DEVILED EGGS OF THE WEEK<\/strong> \u2013 Breaded, deep fried, filled with a traditional deviled yolk.<\/p>\n\n\n\n<p><strong>AVOCADO TOAST<\/strong> \u2013 Served on freshly baked baguette with seasoned avocado, diced tomatoes, and diced red onion. Add a sunny-side egg on top.<\/p>\n\n\n\n<p><strong>STEAK &amp; EGGS<\/strong> \u2013 Hand cut NY Strip Steak grilled to perfection, served with 2 eggs your choice, potato hash, and a homemade cinnamon bun.<\/p>\n\n\n\n<p><strong>HAM STEAK &amp; EGGS<\/strong> \u2013 Bone in Ham Steak served with 2 eggs your choice, potato hash, and a homemade cinnamon bun.<\/p>\n\n\n\n<p><strong>BURGER BENEDICT<\/strong> \u2013 A fork and knife breakfast. 10 oz Chuck burger Cooked to your liking with Canadian bacon and a poached egg on a buttered brioche roll with the whole thing covered in hollandaise. Served with a side of hash browns.<\/p>\n\n\n\n<p><strong>BREAKFAST QUESADILLA<\/strong> &#8211; Scrambled egg ham bacon salsa and cheddar jack cheese in a crispy flour tortilla.<\/p>\n\n\n\n<p><strong>TRADITIONAL FRENCH TOAST<\/strong> &#8211; Homemade baguette dipped in a French toast batter. Grilled and served with new York State maple syrup and powdered sugar. Served with a side of fresh fruit.<\/p>\n\n\n\n<p><strong>BISCUITS &amp; SAUSAGE GRAVY<\/strong> \u2013 Made in house \u2013 Fresh breakfast sausage in a savory gravy served over buttermilk biscuits. Add a poached egg on top.<\/p>\n\n\n\n<p><strong>SPANISH FRITTATA<\/strong> \u2013 Wood fired, Cast Iron Baked \u2013 Spanish style frittata with egg and cheese mixture. Baked fluffy with potatoes, peppers, and onions. Topped with salsa. Add Bacon, Sausage, or Ham.<\/p>\n\n\n\n<p><strong>CREME BR\u00dbL\u00c9E FRENCH TOAST<\/strong> \u2013 Creme brulee French toast casserole. Crispy baked cubes of handcrafted cinnamon bread soaked with a rich sweet creme brulee sauce, served with whipped cream and fresh fruit.<\/p>\n\n\n\n<p><strong>SUNNY SIDE OF PIZZA<\/strong> \u2013 Homemade woodfired pizza dough \u2013 topped with bacon, ham, cheddar, mozzarella, onions, green peppers, and sunny-side up eggs. Moo<\/p>\n\n\n\n<p><strong>STEAK SCRAMBLER PIZZA<\/strong> \u2013 Homemade woodfired pizza dough \u2013 topped with NY Strip Steak, scrambled eggs, onions, green peppers, and cheddar cheese.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>WE ARE NOT SERVING BRUNCH AT THIS TIME! Hopefully, our Sunday Brunch will be back soon! Our brunch menu slightly changes from week to week. For up-to-date brunch menus and weekend dinner specials, follow us on Facebook. DEVILED EGGS OF THE WEEK \u2013 Breaded, deep fried, filled with a traditional<span class=\"more-link theme-more-link\"><a href=\"https:\/\/woodcockbrothersbrewery.com\/index.php\/sunday-brunch\/\">Continue Reading<\/a><\/span><\/p>\n","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["entry","author-chriss","post-1136","page","type-page","status-publish"],"_links":{"self":[{"href":"https:\/\/woodcockbrothersbrewery.com\/index.php\/wp-json\/wp\/v2\/pages\/1136","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/woodcockbrothersbrewery.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/woodcockbrothersbrewery.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/woodcockbrothersbrewery.com\/index.php\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/woodcockbrothersbrewery.com\/index.php\/wp-json\/wp\/v2\/comments?post=1136"}],"version-history":[{"count":5,"href":"https:\/\/woodcockbrothersbrewery.com\/index.php\/wp-json\/wp\/v2\/pages\/1136\/revisions"}],"predecessor-version":[{"id":1176,"href":"https:\/\/woodcockbrothersbrewery.com\/index.php\/wp-json\/wp\/v2\/pages\/1136\/revisions\/1176"}],"wp:attachment":[{"href":"https:\/\/woodcockbrothersbrewery.com\/index.php\/wp-json\/wp\/v2\/media?parent=1136"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}